Hass Avocado
Enjoy the rich, creamy taste of our farm-fresh Hass avocados. Known for their nutty flavor, smooth texture, and bumpy skin that turns purplish-black when ripe, they’re perfect for guacamole, salads, smoothies, or simply on toast. Packed with heart-healthy fats, fiber, vitamins, and antioxidants, Hass avocados are nature’s superfood.
Freshly harvested, carefully graded, and delivered with guaranteed quality—our avocados bring nutrition and flavor straight from the farm to your table.
Fuerte Avocado
Taste the smooth, buttery delight of Kenyan Fuerte avocados, an all-time classic variety. With their pear-shaped bodies, thin green skin that retains its colour when ripe, and creamy flesh, Fuerte avocados are ideal for slicing, blending, or spreading. Known for their delicate, nutty flavour and high oil content, they make a wholesome choice for every meal.
Rich in healthy fats, fibre, vitamins, and minerals, Fuerte avocados offer both nutrition and taste naturally fresh and are naturally good.
Sweet Cayenne Kenyan Pineapples
Savor the tropical sweetness of our Cayenne pineapples, proudly grown in Kenya’s rich soils and sunny climate. With their golden flesh, low acidity, and irresistible juiciness, these pineapples deliver a perfect balance of sweetness and tang.
Packed with vitamin C, antioxidants, and natural enzymes, Cayenne pineapples are not only delicious but also refreshingly healthy. Enjoy them fresh, juiced, or as a tropical twist in your favourite recipes, straight from Kenyan farms to your table.
MD2 Pineapples
Experience the world’s most loved pineapple MD2, now grown in Kenya’s fertile soils. Naturally golden, extra sweet, and low in acidity, MD2 pineapples offer a consistent taste that’s smooth, refreshing, and bursting with tropical flavour.
Renowned for their long shelf life and perfect balance of sweetness and juiciness, Kenyan MD2 pineapples are ideal for fresh consumption, juicing, or gourmet creations. Rich in vitamin C, fibre, and antioxidants, they’re as healthy as they are delicious.
Apple Mangoes
Discover the juicy sweetness of Kenya’s Apple mangoes, vibrant, aromatic, and bursting with tropical flavour. With their bright red blush, firm golden flesh, and irresistible fragrance, these mangoes are prized for their rich, honeyed taste and smooth, fibre-free texture.
Perfect for fresh snacking, smoothies, or desserts, Apple mangoes are also a powerhouse of vitamin C, antioxidants, and natural energy. Grown under Kenya’s warm sun and fertile soils, they deliver premium quality and unmatched flavour, naturally fresh, naturally Kenyan.
Kent Mangoes
Indulge in the smooth, tropical taste of Kenya’s Kent mangoes, loved for their rich sweetness, low fibre, and velvety texture. With their deep green skin often kissed with a red blush and golden-orange flesh, Kent mangoes are juicy, aromatic, and easy to enjoy.
Perfect for fresh eating, juicing, or desserts, they deliver a burst of natural goodness packed with vitamin C, fiber, and antioxidants. Harvested at peak ripeness from Kenya’s fertile orchards, Kent mangoes bring sunshine, flavour, and health straight to your table.
Ngowe Mangoes
Savour the heritage of Kenya with Ngowe mangoes, the country’s oldest and most traditional variety. Long and slender with a striking reddish-orange blush when ripe, Ngowe mangoes are known for their intense sweetness, tropical aroma, and smooth, fibre-free flesh.
Juicy and refreshing, they’re perfect for fresh snacking, juices, and desserts, while also being rich in vitamin C, antioxidants, and natural energy. Handpicked from Kenya’s coastal orchards, Ngowe mangoes deliver authentic Kenyan flavour in every bite.
Taste the bold, tangy-sweet flavour of Kenya’s purple passion fruit, small in size but bursting with tropical goodness. With its deep purple skin and golden aromatic pulp, this fruit is prized for its intense fragrance, rich flavour, and high juice content.
Perfect for fresh eating, juices, desserts, or cocktails, purple passion fruit is a natural source of vitamin C, fibre, and antioxidants, refreshing and healthy in every scoop. Grown in Kenya’s highlands under ideal conditions, it delivers premium quality and authentic tropical taste to global markets.